How to Make the #1 Best Pad Thai
World's Best Pad Thai is Made With Friends You may have eaten Pad Thai* at a restaurant in your neighborhood; it is considered the national dish of Thailand and has been promoted worldwide by the Thai government. You may have also enjoyed Pad Thai at a restaurant in Thailand. But have you ever made Pad Thai at home, alongside dear Thai friends? Recently, Leah, Jessica, and I had that opportunity. Our friend Nok invited us to their family home for a hands-on experience making Pad Thai, and it was the very best Pad Thai we have ever had! Cooking and eating together delight the taste buds and the soul. So gather your friends and family, and enjoy spending time together cooking, laughing, and eating the world’s best Pad Thai! Here's the family recipe along with video instructions. Thanks to Jessica and Leah for cooking and writing the recipe to share with you! Ingredients: Crushed peanuts (for best results, roast fresh, unsalted peanuts for ~30 minutes, then rub to remove husks a...